Tee Sud Thai Rustic and Bar, Bring us back to earlier 1970. This place is made from our favor and what we are passionate about.
With our passion and experiences that we bring to the table. We pride ourselves to bring the best original ancient Thai taste, the best mood, the best memories, and the highest quality of produce.
We are supporting all locals produce that are in Washington state. Come and join us for local goods.
Tee Sud Bar
menu | Vegan Menu | beverage
with homemade spicy dipping
with fresh veggie and spicy tamarind sauce
with salted egg yolk, calamari, bell pepper, onions, green onion, Thai celery
with mussel, bean sprout and Thai sweet chili dipping sauce
with thai chili, lime, green onion, red onion
with lemon grass, basil and spicy thai seafood dip
deep fried fresh corn
with cucumber, relish and spicy peanut sauce
with red onion, mint, rice powder and spicy thai herb dip
with sweet and spicy peanut dip
with spicy seafood dip and lime
handmade seasonal vegetable with sweet and spicy sauce
with crafted made Thai seafood dipping sauce
with peanut, thai chili, garlic and tamarind dressing
with fresh thai herb, shallots, coriander, mint and toasted rice [ meat available minced pork, minced chicken or tofu ]
with fresh cucumber, cilantro, tomatoes, shallots and thai spicy dressing
with tiger prawn, minced pork, shallots, cilantro, green onions, soft boil egg, chili dressing
with cilantro, shallots, shimeji mushroom and creamy milk
with chicken clear broth soup and green onion
with chili jam, fried shallot and green onion
with thai broccoli, onion, cherry tomatoes and green onion [ available chicken, tofu or vegetable | sub tiger prawn $5, seafood $8 ]
with egg, green onion, scallion, cilantro, cucumber served with seafood dipping and fish sauce and thai chili
with tiger prawn, thai sausage, resin, cashew, green onion and half pineapple
with steam chicken, fresh ginger infused jasmine rice, craft made spicy ginger sauce and thai seasoning soup
stir-fried fresh thin rice noodle with egg, peanut, chive, bean sprouts, tofu and shallot
stir-fried fresh flat noodle with egg, thai broccoli served with chili pickled [ available chicken, tofu or vegetable | sub tiger prawn $5, smoke short rib $4.5, seafood $8 ]
stir-fried fresh spicy flat noodle with egg, onion, cherry tomatoes, thai basil and sweet bell [ available chicken, tofu or vegetable | sub tiger prawn $5, smoke short rib $4.5, seafood $8 ]
with fresh egg noodle, pickled mustard, lime, shallot, crispy noodle and fresh chili oil [ available chicken | sub tofu ]
with fresh thin rice noodle, egg, green onion with minced pork
stir-fried fresh thin rice noodle with egg, peanut, chive, bean sprouts and shallot [ available chicken, tofu or vegetable | sub tiger prawn $5, smoke short rib $4.5, seafood $8 ]
with yellow coconut curry, fried shallots, potatoes and cucumber salad served with chicken thighs
with Prik King red curry, coconut milk and lime leaf
in thai northern curry, peanut, ginger. slowly braised for 10 hours
with fresh kabocha pumpkin and mixed seasonal vegetable, prik king red curry, coconut milk, lime leaf
with coconut milk and lime leaf [ available chicken, tofu or vegetable | sub tiger prawn $5, seafood $8 ]
cabbage, thai broccoli, broccoli, cauliflower, carrot and seasonal vegetable [ add chicken, tofu or vegetable $4 | add tiger prawn $5, smoke short rib $4.5, seafood $8 ]
with cashew nut, sweet bell, onion, green onion, dried thai chili
with fresh thai basil, sweet bell, green bean and onion, served with rice
with herb salad, cilantro, cashew nut, thai chili, pineapple, ginger with spicy fresh lime dressing
with tiger prawns, egg, scallion, onion, sweet bell, roasted chili jam and thai salary [ sub crab $5 ]
with fresh thai basil, sweet bell, green bean and onion, served with rice [ available minced chicken, minced pork, tofu, vegetable | sub tiger prawns $5, sub smoke short rib $4.5, seafood $8 ]
with fresh thai basil [ available minced chicken, minced pork | sub minced duck $5 ]
crispy thai pancake of banana with nutella or condensed milk
with thai tea flavour or mango flavour or lychee flavour
with thai chili, lime, green onion, red onion
deep fried fresh corn
with sweet and spicy peanut dip
handmade seasonal vegetable with sweet and spicy sauce
with peanut, thai chili, garlic and tamarind dressing
shallots, coriander, mint, toasted rice
with fresh kabocha pumpkin and mixed seasonal vegetable, prik king red curry, coconut milk, lime leaf
with thai broccoli, onion, cherry tomatoes and green onion
with firm tofu resin, cashew, green onion and half pineapple
with peanut, chive, bean sprouts and shallot
stir fried flat noodle, thai broccoli served with chili pickled
stir fried spicy flat noodle, onion, cherry tomatoes, thai basil and sweet bell
cabbage, thai broccoli, broccoli, cauliflower, carrot and seasonal vegetable
with thai fresh basil, sweet bell, green bean and onion served with rice
with thai basil and firm tofu
menu | Vegan Menu | beverage
$15 each
bourbon, homemade cherry & logan brown sugar syrup, bitters, smoked rosemary
rye whiskey, amaro, walnut liquor, bitters
Un-sweet thai tea infused Vodka,Washington honey infused, aged scotch whisky honey, fresh lemon, cinnamon, bitters
Mango infused vodka, amaro, herb and Roots Liquor, par les Peres, fresh lemon, bitters
Hibiscus infused Gin,Washington honey, fresh lemon, Blanc de Blanc
jalapeños and Clementines orange infused Mazcal, pineapple juice, orange juice, grand maltier, orange liqueur, bitters
Mango infused Gin, Washington honey,Fresh Lemon juice, wine, Egg white, bitters
Lychee-pineapple infused thai Rum/whiskey, pink vermouth, pineapple apple Juice, fresh agave, Lychee Shrub, bitters
Pandan-Shiso infused Japanese whiskey, Demarara, house made Pandan bitters, bitters
bourbon, homemade cherry & logan brown sugar syrup, bitters, smoked rosemary
rye whiskey, amaro, walnut liquor, bitters
Local Vodka infused Strawberry, Fresh Lime J, Homemade Strawberry Sy, Local Berry Liquor, Glitters, Bitter, Thai Spicy Strawberry Rims
Thai Whiskey/Rum infused Beet, Italian Aperitivo, Pineapple Juice,Orange Juice,Lime Juice, Local Bitters
Lychee infused Tequila, Mazcal, Agave Nectar, Homemade Mango Syrup, Bitters
Locals Vodka infused Fresh Ginger, Homemade Honey Ginger Syrup, Pear Liquor,Bitters
Local Gin infused Fresh Thai Chili and Lychee, creme de violette, Fresh Lemon, Demarara Sy, Egg White, Bitters
12y Scotches Infused Thai grain Coffee, Irish Liqueur, Local Honey, Amaro,Bitter
12 oz/$6.5 each
Seasonal | Mukilteo, WA
Pilsner | Bellingham, WA
Amber Ale | Spokane,WA
Tempest Hazy IPA | Tacoma,WA
$6.5 each
Leo Thai Larger | Bangkok, Thailand
Hazy IPA | Mukilteo, Wa
Bourbon Barrel Peach Cider | Yakima,WA
honey pear hard cider | Woodinville, Wa
marionberry | Tadema, Wa
Kilts lifter Scotch Ale | Seattle,WA
Triple Ale | Seattle,WA
Hazy Pale Ale | Bellingham,WA
Space Dust IPA|Seattle,WA
Original Ale| Seattle,WA
creative IPA | Campbell,California
kolsch style sausalito | California
Seasonal OR Farmstead | Chimacum, Wa
$8 each
infused local Washington honey, fresh lemon juice, honeycomb, craft made Hibiscus tea
Homemade Mango syrup+ Lynchee syrup, Mixberry shrub
Mixberry Shrub, non-alcoholic Apertivo
Homemade Ginger Syrup, Fresh Lime ,Pineapple Juice
$8 each
Coconut lime, mango passion fruit or Elderberry
Red Mountain - Benton City, Washington
Tuscany, Italy
McMinnville, Oregon
Planeta, Italy
YAKIMA VALLEY, WA
Rogue Valley, Southern Oregon
Walla Walla, Washington
Alder Ridge Vineyard- Yakima Valley, Wa
Serralunga D’alba, Italy
Marlborough, New Zealand
Yakima Valley - Washington
Walla Walla, Washington
Alsace,France
Les Grands Chais de, France (1984)
Rosado, Spain (1975)
Tuesday – Sunday | Closed Monday
11:30am-9:30pm
Happy Hour Daily 2-5 PM
13199 Seattle Hill Rd STE 106, Teesud Thai Rustic and Bar, Snohomish, WA 98296, United States
Eat delicious food. Grab a drink. But most of all, relax! We thank you from the bottom of our hearts for your continued support.
Facebook / Instagram / Foursquare / Yelp
Tee Sud Thai Rustic and Bar, Bring us back to earlier 1970. This place is made from our favor and what we are passionate about.
With our passion and experiences that we bring to the table. We pride ourselves to bring the best original ancient Thai taste, the best mood, the best memories, and the highest quality of produce.
We are supporting all locals produce that are in Washington state. Come and join us for local goods.
Tee Sud Bar
menu | Vegan Menu | beverage
with homemade spicy dipping
with fresh veggie and spicy tamarind sauce
with salted egg yolk, calamari, bell pepper, onions, green onion, Thai celery
with mussel, bean sprout and Thai sweet chili dipping sauce
with thai chili, lime, green onion, red onion
with lemon grass, basil and spicy thai seafood dip
deep fried fresh corn
with cucumber, relish and spicy peanut sauce
with red onion, mint, rice powder and spicy thai herb dip
with sweet and spicy peanut dip
with spicy seafood dip and lime
handmade seasonal vegetable with sweet and spicy sauce
with crafted made Thai seafood dipping sauce
with peanut, thai chili, garlic and tamarind dressing
with fresh thai herb, shallots, coriander, mint and toasted rice [ meat available minced pork, minced chicken or tofu ]
with fresh cucumber, cilantro, tomatoes, shallots and thai spicy dressing
with tiger prawn, minced pork, shallots, cilantro, green onions, soft boil egg, chili dressing
with cilantro, shallots, shimeji mushroom and creamy milk
with chicken clear broth soup and green onion
with chili jam, fried shallot and green onion
with thai broccoli, onion, cherry tomatoes and green onion [ available chicken, tofu or vegetable | sub tiger prawn $5, seafood $8 ]
with egg, green onion, scallion, cilantro, cucumber served with seafood dipping and fish sauce and thai chili
with tiger prawn, thai sausage, resin, cashew, green onion and half pineapple
with steam chicken, fresh ginger infused jasmine rice, craft made spicy ginger sauce and thai seasoning soup
stir-fried fresh thin rice noodle with egg, peanut, chive, bean sprouts, tofu and shallot
stir-fried fresh flat noodle with egg, thai broccoli served with chili pickled [ available chicken, tofu or vegetable | sub tiger prawn $5, smoke short rib $4.5, seafood $8 ]
stir-fried fresh spicy flat noodle with egg, onion, cherry tomatoes, thai basil and sweet bell [ available chicken, tofu or vegetable | sub tiger prawn $5, smoke short rib $4.5, seafood $8 ]
with fresh egg noodle, pickled mustard, lime, shallot, crispy noodle and fresh chili oil [ available chicken | sub tofu ]
with fresh thin rice noodle, egg, green onion with minced pork
stir-fried fresh thin rice noodle with egg, peanut, chive, bean sprouts and shallot [ available chicken, tofu or vegetable | sub tiger prawn $5, smoke short rib $4.5, seafood $8 ]
with yellow coconut curry, fried shallots, potatoes and cucumber salad served with chicken thighs
with Prik King red curry, coconut milk and lime leaf
in thai northern curry, peanut, ginger. slowly braised for 10 hours
with fresh kabocha pumpkin and mixed seasonal vegetable, prik king red curry, coconut milk, lime leaf
with coconut milk and lime leaf [ available chicken, tofu or vegetable | sub tiger prawn $5, seafood $8 ]
cabbage, thai broccoli, broccoli, cauliflower, carrot and seasonal vegetable [ add chicken, tofu or vegetable $4 | add tiger prawn $5, smoke short rib $4.5, seafood $8 ]
with cashew nut, sweet bell, onion, green onion, dried thai chili
with fresh thai basil, sweet bell, green bean and onion, served with rice
with herb salad, cilantro, cashew nut, thai chili, pineapple, ginger with spicy fresh lime dressing
with tiger prawns, egg, scallion, onion, sweet bell, roasted chili jam and thai salary [ sub crab $5 ]
with fresh thai basil, sweet bell, green bean and onion, served with rice [ available minced chicken, minced pork, tofu, vegetable | sub tiger prawns $5, sub smoke short rib $4.5, seafood $8 ]
with fresh thai basil [ available minced chicken, minced pork | sub minced duck $5 ]
crispy thai pancake of banana with nutella or condensed milk
with thai tea flavour or mango flavour or lychee flavour
with thai chili, lime, green onion, red onion
deep fried fresh corn
with sweet and spicy peanut dip
handmade seasonal vegetable with sweet and spicy sauce
with peanut, thai chili, garlic and tamarind dressing
shallots, coriander, mint, toasted rice
with fresh kabocha pumpkin and mixed seasonal vegetable, prik king red curry, coconut milk, lime leaf
with thai broccoli, onion, cherry tomatoes and green onion
with firm tofu resin, cashew, green onion and half pineapple
with peanut, chive, bean sprouts and shallot
stir fried flat noodle, thai broccoli served with chili pickled
stir fried spicy flat noodle, onion, cherry tomatoes, thai basil and sweet bell
cabbage, thai broccoli, broccoli, cauliflower, carrot and seasonal vegetable
with thai fresh basil, sweet bell, green bean and onion served with rice
with thai basil and firm tofu
menu | Vegan Menu | beverage
$15 each
bourbon, homemade cherry & logan brown sugar syrup, bitters, smoked rosemary
rye whiskey, amaro, walnut liquor, bitters
Un-sweet thai tea infused Vodka,Washington honey infused, aged scotch whisky honey, fresh lemon, cinnamon, bitters
Mango infused vodka, amaro, herb and Roots Liquor, par les Peres, fresh lemon, bitters
Hibiscus infused Gin,Washington honey, fresh lemon, Blanc de Blanc
jalapeños and Clementines orange infused Mazcal, pineapple juice, orange juice, grand maltier, orange liqueur, bitters
Mango infused Gin, Washington honey,Fresh Lemon juice, wine, Egg white, bitters
Lychee-pineapple infused thai Rum/whiskey, pink vermouth, pineapple apple Juice, fresh agave, Lychee Shrub, bitters
Pandan-Shiso infused Japanese whiskey, Demarara, house made Pandan bitters, bitters
12 oz/$6.5 each
Seasonal | Mukilteo, WA
Pilsner | Bellingham, WA
Amber Ale | Spokane,WA
Tempest Hazy IPA | Tacoma,WA
Coconut lime, mango passion fruit or Elderberry
$6.5 each
Leo Thai Larger | Bangkok, Thailand
Hazy IPA | Mukilteo, Wa
Bourbon Barrel Peach Cider | Yakima,WA
honey pear hard cider | Woodinville, Wa
marionberry | Tadema, Wa
Kilts lifter Scotch Ale | Seattle,WA
Triple Ale | Seattle,WA
Hazy Pale Ale | Bellingham,WA
Space Dust IPA|Seattle,WA
Original Ale| Seattle,WA
creative IPA | Campbell,California
kolsch style sausalito | California
Seasonal OR Farmstead | Chimacum, Wa
$8 each
infused local Washington honey, fresh lemon juice, honeycomb, craft made Hibiscus tea
Homemade Mango syrup+ Lynchee syrup, Mixberry shrub
Mixberry Shrub, non-alcoholic Apertivo
Homemade Ginger Syrup, Fresh Lime ,Pineapple Juice
$8 each
Red Mountain - Benton City, Washington
Tuscany, Italy
McMinnville, Oregon
Planeta, Italy
YAKIMA VALLEY, WA
Rogue Valley, Southern Oregon
Walla Walla, Washington
Alder Ridge Vineyard- Yakima Valley, Wa
Serralunga D’alba, Italy
Marlborough, New Zealand
Yakima Valley - Washington
Walla Walla, Washington
Alsace,France
Les Grands Chais de, France (1984)
Rosado, Spain (1975)
Tuesday – Sunday | Closed Monday
11:30am-9:30pm
Happy Hour Daily 2-5 PM
13119 Seattle Hill Rd STE 106, Tee Sud Thai Rustic and Bar, Snohomish, WA 98296, United States
Eat delicious food. Grab a drink. But most of all, relax! We thank you from the bottom of our hearts for your continued support.
Facebook / Instagram / Foursquare / Yelp