TEESUD

Menu

Order Now!!

click here to listen Thai Soul

Order Now!!

NOW OPEN

TO SERVE

YOU

Place orders at 425-549-9555 or visit
teesudthairustic.com

*Happy hour daily 2-5 PM

Our Story

Tee Sud Thai Rustic and Bar, Bring us back to earlier 1970. This place is made from our favor and what we are passionate about.

With our passion and experiences that we bring to the table. We pride ourselves to bring the best original ancient Thai taste, the best mood, the best memories, and the highest quality of produce.

We are supporting all locals produce that are in Washington state. Come and join us for local goods.

Tee Sud Bar

Discover Our Menu
The menu is a mix of Thai regional cuisines, and the menu changes with the seasons. Be sure to ask about the daily specials!
Previous slide
Next slide

TEESUD MENU

menu | Vegan Menu | beverage

SPECIAL

  • Ordinary dish, Stir-fried Thai Chili paste, Homemade Pork Belly

    with green bean, rice, Thai style omelette, fresh kaffir lime leaves and garlic

  • Salted Caramel Coconut Black Sticky Rice Dumpling

    served in warm coconut cream (Vegan available)

  • FORAGER RIBEYE [8oz] HOUSE MARINATED

    with fresh mint, carrot, cilantro, honey gem lettuce, cucumbers, tamarind sauce

  • Crispy Pork belly bite

    Fried garlic, lime and cilantro served with house made smoked jalapeño dip

  • Udon Village homemade noodle soup

    with coriander, cilantro, green onion, shredded chicken, fried shallot, fried garlic, chili oil and lime (Vegan available)

  • Deep Fried Calamari Tentacles

    with Homemade dipping sauce

Share Plate

  • ROASTED CASHEW NUT (GF)

    with thai chili, lime, green onion, red onion

  • STEAMED MUSSELS (GF)

    with lemon grass, basil and spicy thai seafood dip

  • CORN FRITTER

    deep fried fresh corn

  • TEESUD WINGS
  • GRILLED CHICKEN SATAY (GF)

    with cucumber, relish and spicy peanut sauce

  • TEESUD GRILLED (30 DAYS) DRY AGED BEEF SKEWERS (GF)

    with red onion, mint, rice powder and spicy thai herb dip

  • NORTHERN STYLE KABOCHA PUMPKIN TEMPURA

    with sweet and spicy peanut dip

  • CRISPY FRIED TAMERIC SQUID

    with spicy seafood dip and lime

  • DEEP FRIED VEGAN ROLLS

    handmade seasonal vegetable with sweet and spicy sauce

  • FRESH MARINADE GRILLED SQUID

    with crafted made Thai seafood dipping sauce

  • Side-Walk Fried Chicken
  • BLVD QUAIL EGG WITH CRISPY THAI EGG NOODLE WRAP

    with homemade spicy dipping

Salad

  • FRESH THAI GREEN PAPAYA SALAD (GF)

    with peanut, thai chili, garlic and tamarind dressing

  • EASTERN MINCED MEAT SALAD WITH THAI HERB (GF)

    with fresh thai herb, shallots, coriander, mint and toasted rice [ meat available minced pork, minced chicken or tofu ]

  • GRILLED IRON STEAK SALAD(GF) 🌶️

    with fresh cucumber, cilantro, tomatoes, shallots and thai spicy dressing

  • SMOKEY EGGPLANT'S SALAD (GF) 🌶️

    with tiger prawn, minced pork, shallots, cilantro, green onions, soft boil egg, chili dressing

Soup

  • SEAFOOD SPICY AND SOUR SOUP (GF) 🌶️

    with cilantro, shallots, shimeji mushroom and creamy milk

  • HANDMADE CRAB AND PORK WONTON

    with chicken clear broth soup and green onion

Rice

  • TEESUD SHORT RIB FRIED RICE

    with chili jam, fried shallot and green onion

  • ANCIENT FRIED RICE

    with thai broccoli, onion, cherry tomatoes and green onion [ available chicken, tofu or vegetable | sub tiger prawn $5, seafood $8 ]

  • CRAB FRIED RICE

    with egg, green onion, scallion, cilantro, cucumber served with seafood dipping and fish sauce and thai chili

  • 17TH CURRY FRIED RICE

    with tiger prawn, thai sausage, resin, cashew, green onion and half pineapple

  • Chicken & Ginger Rice

    with steam chicken, fresh ginger infused jasmine rice, craft made spicy ginger sauce and thai seasoning soup

Noodle

  • TIGER PRAWN CLASSIC PAD THAI

    stir-fried fresh thin rice noodle with egg, peanut, chive, bean sprouts, tofu and shallot

  • STREET NOODLE

    stir-fried fresh flat noodle with egg, thai broccoli served with chili pickled [ available chicken, tofu or vegetable | sub tiger prawn $5, smoke short rib $4.5, seafood $8 ]

  • THE DRUNKARD NOODLE

    stir-fried fresh spicy flat noodle with egg, onion, cherry tomatoes, thai basil and sweet bell [ available chicken, tofu or vegetable | sub tiger prawn $5, smoke short rib $4.5, seafood $8 ]

  • NORTHERN CURRY NOODLE

    with fresh egg noodle, pickled mustard, lime, shallot, crispy noodle and fresh chili oil [ available chicken | sub tofu ]

  • THAI MARKET NODDLE

    with fresh thin rice noodle, egg, green onion with minced pork

  • PAD THAI (GF)

    stir-fried fresh thin rice noodle with egg, peanut, chive, bean sprouts and shallot [ available chicken, tofu or vegetable | sub tiger prawn $5, smoke short rib $4.5, seafood $8 ]

Curry

  • TURMERIC CHICKEN (GF) 🌶️

    with yellow coconut curry, fried shallots, potatoes and cucumber salad served with chicken thighs

  • BRISKET (GF) 🌶️

    with Prik King red curry, coconut milk and lime leaf

  • BEEF CHUCK SHORT RIB (GF) 🌶️

    in thai northern curry, peanut, ginger. slowly braised for 10 hours

  • Veggies Curry (vegetarian) (GF) 🌶️

    with fresh kabocha pumpkin and mixed seasonal vegetable, prik king red curry, coconut milk, lime leaf

  • PRIK KING RED CURRY (GF)

    with coconut milk and lime leaf [ available chicken, tofu or vegetable | sub tiger prawn $5, seafood $8 ]

Wok Side

  • THAI BROCCOLI (VG)
  • GREEN BEAN (VG)
  • CABBAGE WITH FISH SAUCE *
  • MUSHROOM

Stir-Fried

  • WOK STIR-FRIED WITH VEGETABLE

    cabbage, thai broccoli, broccoli, cauliflower, carrot and seasonal vegetable [ add chicken, tofu or vegetable $4 | add tiger prawn $5, smoke short rib $4.5, seafood $8 ]

  • HIMMAPAN CRISPY CHICKEN

    with cashew nut, sweet bell, onion, green onion, dried thai chili

  • TEESUD MINCED KOBE BEEF AND SUNNY SIDE UP EGG

    with fresh thai basil, sweet bell, green bean and onion, served with rice

  • FRIED WHOLE RED SNAPPER

    with herb salad, cilantro, cashew nut, thai chili, pineapple, ginger with spicy fresh lime dressing

  • CREAMY SCRAMBLE YELLOW CURRY

    with tiger prawns, egg, scallion, onion, sweet bell, roasted chili jam and thai salary [ sub crab $5 ]

  • MINCED MEAT

    with fresh thai basil, sweet bell, green bean and onion, served with rice [ available minced chicken, minced pork, tofu, vegetable | sub tiger prawns $5, sub smoke short rib $4.5, seafood $8 ]

  • Granma's Eggplant

    with fresh thai basil [ available minced chicken, minced pork | sub minced duck $5 ]

  • 9TH EAST COAST SQUID

    with salted egg yolk, calamari, bell pepper, onions, green onion, Thai celery

Sweet

  • THAI BANANA ROTI

    crispy thai pancake of banana with nutella or condensed milk

  • THAI STYLE KAKIGORI (GF)

    with thai tea flavour or mango flavour or lychee flavour

  • SCHOOL ROTI

Side Order

  • streamed chicken
  • steamed tiger prawns
  • streamed vegetables
  • STEAMED NOODLES
  • white rice
  • sticky rice
  • brown rice
  • FRIED EGG
  • PEANUT SAUCE

VEGAN MENU

menu | Vegan Menu | beverage

Share Plate

  • VEGAN ROASTED CASHEW NUT

    with thai chili, lime, green onion, red onion

  • VEGAN CORN FRITTER

    deep fried fresh corn

  • VEGAN NORTHERN STYLE KABOCHA PUMPKIN TEMPURA

    with sweet and spicy peanut dip

  • DEEP FRIED VEGAN ROLLS

    handmade seasonal vegetable with sweet and spicy sauce

Salad

  • VEGAN FRESH THAI GREEN PAPAYA SALAD

    with peanut, thai chili, garlic and tamarind dressing

  • MINCED TOFU WITH THAI HERB SALAD

    shallots, coriander, mint, toasted rice

Curry

  • Veggies Curry (vegetarian)

    with fresh kabocha pumpkin and mixed seasonal vegetable, prik king red curry, coconut milk, lime leaf

Soup

  • VEGAN TOFU WONTON SOUP

Wok Side

  • VEGAN THAI BROCCOLI
  • VEGAN GREEN BEAN
  • VEGAN CABBAGE
  • VEGAN MUSHROOM WITH THAI GARLIC

Rice

  • VEGAN ANCIENT TOFU FRIED RICE

    with thai broccoli, onion, cherry tomatoes and green onion

  • VEGAN 17TH CURRY FRIED RICE

    with firm tofu resin, cashew, green onion and half pineapple

Noodle

  • VEGAN TOFU PAD THAI

    with peanut, chive, bean sprouts and shallot

  • VEGAN TOFU STREET NOODLE

    stir fried flat noodle, thai broccoli served with chili pickled

  • VEGAN TOFU THE DRUNKARD NOODLE

    stir fried spicy flat noodle, onion, cherry tomatoes, thai basil and sweet bell

Stir-Fried

  • VEGAN WOK STIR-FRIED WITH VEGETABLE

    cabbage, thai broccoli, broccoli, cauliflower, carrot and seasonal vegetable

  • VEGAN TOFU WITH THAI BASIL

    with thai fresh basil, sweet bell, green bean and onion served with rice

  • VEGAN GRANDMA'S EGGPLANT

    with thai basil and firm tofu

Side Order

  • streamed vegetables
  • STEAMED NOODLES
  • white rice
  • sticky rice
  • brown rice

Sweet

  • VEGAN Fresh Mango with infused sweet sticky rice [seasonal]

OPEN HOURS

Tuesday – Sunday | Closed Monday
11:30am-9:30pm
Happy Hour Daily 2-5 PM

425-549-9555

 

13199 Seattle Hill Rd STE 106, Teesud Thai Rustic and Bar, Snohomish, WA 98296, United States

Eat delicious food. Grab a drink. But most of all, relax! We thank you from the bottom of our hearts for your continued support.
Facebook / Instagram / Foursquare / Yelp

Follow us on Instagram to see any updates.

NOW OPEN

TO SERVE

YOU

Place orders at 425-549-9555 or visit
teesudthairustic.com

*Happy hour daily 2-5 PM

Tee Sud Thai Rustic and Bar, Bring us back to earlier 1970. This place is made from our favor and what we are passionate about.

With our passion and experiences that we bring to the table. We pride ourselves to bring the best original ancient Thai taste, the best mood, the best memories, and the highest quality of produce.

We are supporting all locals produce that are in Washington state. Come and join us for local goods.

Tee Sud Bar

Discover Our Menu
The menu is a mix of Thai regional cuisines, and the menu changes with the seasons. Be sure to ask about the daily specials!
Previous slide
Next slide

TEESUD MENU

menu | Vegan Menu | beverage

SPECIAL

  • Ordinary dish, Stir-fried Thai Chili paste, Homemade Pork Belly

    with green bean, rice, Thai style omelette, fresh kaffir lime leaves and garlic

  • Salted Caramel Coconut Black Sticky Rice Dumpling

    served in warm coconut cream (Vegan available)

  • FORAGER RIBEYE [8oz] HOUSE MARINATED

    with fresh mint, carrot, cilantro, honey gem lettuce, cucumbers, tamarind sauce

  • Crispy Pork belly bite

    Fried garlic, lime and cilantro served with house made smoked jalapeño dip

  • Udon Village homemade noodle soup

    with coriander, cilantro, green onion, shredded chicken, fried shallot, fried garlic, chili oil and lime (Vegan available)

  • Deep Fried Calamari Tentacles

    with Homemade dipping sauce

Share Plate

  • ROASTED CASHEW NUT (GF)

    with thai chili, lime, green onion, red onion

  • STEAMED MUSSELS (GF)

    with lemon grass, basil and spicy thai seafood dip

  • CORN FRITTER

    deep fried fresh corn

  • TEESUD WINGS
  • GRILLED CHICKEN SATAY (GF)

    with cucumber, relish and spicy peanut sauce

  • TEESUD GRILLED (30 DAYS) DRY AGED BEEF SKEWERS (GF)

    with red onion, mint, rice powder and spicy thai herb dip

  • NORTHERN STYLE KABOCHA PUMPKIN TEMPURA

    with sweet and spicy peanut dip

  • CRISPY FRIED TAMERIC SQUID

    with spicy seafood dip and lime

  • DEEP FRIED VEGAN ROLLS

    handmade seasonal vegetable with sweet and spicy sauce

  • FRESH MARINADE GRILLED SQUID

    with crafted made Thai seafood dipping sauce

  • Side-Walk Fried Chicken
  • BLVD QUAIL EGG WITH CRISPY THAI EGG NOODLE WRAP

    with homemade spicy dipping

Salad

  • FRESH THAI GREEN PAPAYA SALAD (GF)

    with peanut, thai chili, garlic and tamarind dressing

  • EASTERN MINCED MEAT SALAD WITH THAI HERB (GF)

    with fresh thai herb, shallots, coriander, mint and toasted rice [ meat available minced pork, minced chicken or tofu ]

  • GRILLED IRON STEAK SALAD(GF) 🌶️

    with fresh cucumber, cilantro, tomatoes, shallots and thai spicy dressing

  • SMOKEY EGGPLANT'S SALAD (GF) 🌶️

    with tiger prawn, minced pork, shallots, cilantro, green onions, soft boil egg, chili dressing

Soup

  • SEAFOOD SPICY AND SOUR SOUP (GF) 🌶️

    with cilantro, shallots, shimeji mushroom and creamy milk

  • HANDMADE CRAB AND PORK WONTON

    with chicken clear broth soup and green onion

Wok Side

  • THAI BROCCOLI (VG)
  • GREEN BEAN (VG)
  • CABBAGE WITH FISH SAUCE *
  • MUSHROOM

Rice

  • TEESUD SHORT RIB FRIED RICE

    with chili jam, fried shallot and green onion

  • ANCIENT FRIED RICE

    with thai broccoli, onion, cherry tomatoes and green onion [ available chicken, tofu or vegetable | sub tiger prawn $5, seafood $8 ]

  • CRAB FRIED RICE

    with egg, green onion, scallion, cilantro, cucumber served with seafood dipping and fish sauce and thai chili

  • 17TH CURRY FRIED RICE

    with tiger prawn, thai sausage, resin, cashew, green onion and half pineapple

  • Chicken & Ginger Rice

    with steam chicken, fresh ginger infused jasmine rice, craft made spicy ginger sauce and thai seasoning soup

Noodle

  • TIGER PRAWN CLASSIC PAD THAI

    stir-fried fresh thin rice noodle with egg, peanut, chive, bean sprouts, tofu and shallot

  • STREET NOODLE

    stir-fried fresh flat noodle with egg, thai broccoli served with chili pickled [ available chicken, tofu or vegetable | sub tiger prawn $5, smoke short rib $4.5, seafood $8 ]

  • THE DRUNKARD NOODLE

    stir-fried fresh spicy flat noodle with egg, onion, cherry tomatoes, thai basil and sweet bell [ available chicken, tofu or vegetable | sub tiger prawn $5, smoke short rib $4.5, seafood $8 ]

  • NORTHERN CURRY NOODLE

    with fresh egg noodle, pickled mustard, lime, shallot, crispy noodle and fresh chili oil [ available chicken | sub tofu ]

  • THAI MARKET NODDLE

    with fresh thin rice noodle, egg, green onion with minced pork

  • PAD THAI (GF)

    stir-fried fresh thin rice noodle with egg, peanut, chive, bean sprouts and shallot [ available chicken, tofu or vegetable | sub tiger prawn $5, smoke short rib $4.5, seafood $8 ]

Curry

  • TURMERIC CHICKEN (GF) 🌶️

    with yellow coconut curry, fried shallots, potatoes and cucumber salad served with chicken thighs

  • BRISKET (GF) 🌶️

    with Prik King red curry, coconut milk and lime leaf

  • BEEF CHUCK SHORT RIB (GF) 🌶️

    in thai northern curry, peanut, ginger. slowly braised for 10 hours

  • Veggies Curry (vegetarian) (GF) 🌶️

    with fresh kabocha pumpkin and mixed seasonal vegetable, prik king red curry, coconut milk, lime leaf

  • PRIK KING RED CURRY (GF)

    with coconut milk and lime leaf [ available chicken, tofu or vegetable | sub tiger prawn $5, seafood $8 ]

Stir-Fried

  • WOK STIR-FRIED WITH VEGETABLE

    cabbage, thai broccoli, broccoli, cauliflower, carrot and seasonal vegetable [ add chicken, tofu or vegetable $4 | add tiger prawn $5, smoke short rib $4.5, seafood $8 ]

  • HIMMAPAN CRISPY CHICKEN

    with cashew nut, sweet bell, onion, green onion, dried thai chili

  • TEESUD MINCED KOBE BEEF AND SUNNY SIDE UP EGG

    with fresh thai basil, sweet bell, green bean and onion, served with rice

  • FRIED WHOLE RED SNAPPER

    with herb salad, cilantro, cashew nut, thai chili, pineapple, ginger with spicy fresh lime dressing

  • CREAMY SCRAMBLE YELLOW CURRY

    with tiger prawns, egg, scallion, onion, sweet bell, roasted chili jam and thai salary [ sub crab $5 ]

  • MINCED MEAT

    with fresh thai basil, sweet bell, green bean and onion, served with rice [ available minced chicken, minced pork, tofu, vegetable | sub tiger prawns $5, sub smoke short rib $4.5, seafood $8 ]

  • Granma's Eggplant

    with fresh thai basil [ available minced chicken, minced pork | sub minced duck $5 ]

  • 9TH EAST COAST SQUID

    with salted egg yolk, calamari, bell pepper, onions, green onion, Thai celery

Sweet

  • THAI BANANA ROTI

    crispy thai pancake of banana with nutella or condensed milk

  • THAI STYLE KAKIGORI (GF)

    with thai tea flavour or mango flavour or lychee flavour

  • SCHOOL ROTI

Side Order

  • streamed chicken
  • steamed tiger prawns
  • streamed vegetables
  • STEAMED NOODLES
  • white rice
  • sticky rice
  • brown rice
  • FRIED EGG
  • PEANUT SAUCE

VEGAN MENU

menu | Vegan Menu | beverage

Share Plate

  • VEGAN ROASTED CASHEW NUT

    with thai chili, lime, green onion, red onion

  • VEGAN CORN FRITTER

    deep fried fresh corn

  • VEGAN NORTHERN STYLE KABOCHA PUMPKIN TEMPURA

    with sweet and spicy peanut dip

  • DEEP FRIED VEGAN ROLLS

    handmade seasonal vegetable with sweet and spicy sauce

Salad

  • VEGAN FRESH THAI GREEN PAPAYA SALAD

    with peanut, thai chili, garlic and tamarind dressing

  • MINCED TOFU WITH THAI HERB SALAD

    shallots, coriander, mint, toasted rice

Curry

  • Veggies Curry (vegetarian)

    with fresh kabocha pumpkin and mixed seasonal vegetable, prik king red curry, coconut milk, lime leaf

Wok Side

  • VEGAN THAI BROCCOLI
  • VEGAN GREEN BEAN
  • VEGAN CABBAGE
  • VEGAN MUSHROOM WITH THAI GARLIC

Soup

  • VEGAN TOFU WONTON SOUP

Rice

  • VEGAN ANCIENT TOFU FRIED RICE

    with thai broccoli, onion, cherry tomatoes and green onion

  • VEGAN 17TH CURRY FRIED RICE

    with firm tofu resin, cashew, green onion and half pineapple

Noodle

  • VEGAN TOFU PAD THAI

    with peanut, chive, bean sprouts and shallot

  • VEGAN TOFU STREET NOODLE

    stir fried flat noodle, thai broccoli served with chili pickled

  • VEGAN TOFU THE DRUNKARD NOODLE

    stir fried spicy flat noodle, onion, cherry tomatoes, thai basil and sweet bell

Stir-Fried

  • VEGAN WOK STIR-FRIED WITH VEGETABLE

    cabbage, thai broccoli, broccoli, cauliflower, carrot and seasonal vegetable

  • VEGAN TOFU WITH THAI BASIL

    with thai fresh basil, sweet bell, green bean and onion served with rice

  • VEGAN GRANDMA'S EGGPLANT

    with thai basil and firm tofu

Sweet

  • VEGAN Fresh Mango with infused sweet sticky rice [seasonal]

Side Order

  • streamed vegetables
  • STEAMED NOODLES
  • white rice
  • sticky rice
  • brown rice

TEESUD

BEVERAGE

menu | Vegan Menu | beverage

TeeSud Bar Cocktail

$15 each

  • Meilleure démodé

    bourbon, homemade cherry & logan brown sugar syrup, bitters, smoked rosemary

  • Pitch Black Manhattan

    rye whiskey, amaro, walnut liquor, bitters

  • Botava

    Un-sweet thai tea infused Vodka,Washington honey infused, aged scotch whisky honey, fresh lemon, cinnamon, bitters

  • Fly The Plane

    Mango infused vodka, amaro, herb and Roots Liquor, par les Peres, fresh lemon, bitters

  • The dove 1 (war I)

    Hibiscus infused Gin,Washington honey, fresh lemon, Blanc de Blanc

  • Naranja Picante

    jalapeños and Clementines orange infused Mazcal, pineapple juice, orange juice, grand maltier, orange liqueur, bitters

  • Mangifiera Sour

    Mango infused Gin, Washington honey,Fresh Lemon juice, wine, Egg white, bitters

  • EST 1699

    Lychee-pineapple infused thai Rum/whiskey, pink vermouth, pineapple apple Juice, fresh agave, Lychee Shrub, bitters

  • Zone 10-11

    Pandan-Shiso infused Japanese whiskey, Demarara, house made Pandan bitters, bitters

Draft beer

12 oz/$6.5 each

  • Diamond knot Brewery

    Seasonal | Mukilteo, WA

  • CHUCKANUT BREWERY

    Pilsner | Bellingham, WA

  • No-li Brewing

    Amber Ale | Spokane,WA

  • NARROW's BREWERY

    Tempest Hazy IPA | Tacoma,WA

NON ALCOHOLIC (BOTTLES)

  • Humm probiotics Kombucha Bend, Oregon

    Coconut lime, mango passion fruit or Elderberry

Beers (Bottled)

$6.5 each

  • Boon Rawd Brewing

    Leo Thai Larger | Bangkok, Thailand

  • Diamond Knot Brewing

    Hazy IPA | Mukilteo, Wa

  • TIETON CIDER WORKS BREWING

    Bourbon Barrel Peach Cider | Yakima,WA

  • Locust Cider Brewery

    honey pear hard cider | Woodinville, Wa

  • INCLINE BREWERY(GF)

    marionberry | Tadema, Wa

  • Pike Brewing

    Kilts lifter Scotch Ale | Seattle,WA

  • Pike Brewing

    Triple Ale | Seattle,WA

  • Aslan Brewing

    Hazy Pale Ale | Bellingham,WA

  • Elysian Brewing

    Space Dust IPA|Seattle,WA

  • Elysian Brewing

    Original Ale| Seattle,WA

  • surreal brewing (n/a)

    creative IPA | Campbell,California

  • best day brewing (N/A)

    kolsch style sausalito | California

  • FINNERRIVER FARM & CIDERY

    Seasonal OR Farmstead | Chimacum, Wa

Non-Alcoholic Cocktail

$8 each

  • TeeSud Lemonade **Signature**

    infused local Washington honey, fresh lemon juice, honeycomb, craft made Hibiscus tea

  • Cultivar

    Homemade Mango syrup+ Lynchee syrup, Mixberry shrub

  • Mingle

    Mixberry Shrub, non-alcoholic Apertivo

  • Maritime

    Homemade Ginger Syrup, Fresh Lime ,Pineapple Juice

SAKE

$8 each

  • Hibiscus infused Edge scotch Sake [Limited Batch]

-LIBATIONS

wines by the glass-

Red

  • Fidelitas M100, Cabernet Sauvignon

    Red Mountain - Benton City, Washington

  • Bastioni, Collazzi Chianti Classico

    Tuscany, Italy

  • 3 degrees ,Pinot Noir

    McMinnville, Oregon

  • LA Segreta ,NERO D’AVOLA

    Planeta, Italy

  • TRAIN STATION,BLEND

    YAKIMA VALLEY, WA

White

  • Pistoleta Rhône White blend

    Rogue Valley, Southern Oregon

  • Dunham Cellars, Chardonnay 2020

    Walla Walla, Washington

  • JB NEUFELD SAUVIGNON BLANC

    Alder Ridge Vineyard- Yakima Valley, Wa

  • VILLADORIA, ROERO ARNEIS

    Serralunga D’alba, Italy

  • MOMO, SAUVIGNON BLANC, ORGANIC GRAPES

    Marlborough, New Zealand

ROSE

  • Sonder Organic Rose

    Yakima Valley - Washington

  • DUNHAM CLLARS, CABERNET FRANC

    Walla Walla, Washington

Bubbles

  • Riefle ,cremant d'alsace brut

    Alsace,France

  • JP Chenet Brut Blanc de Blanc

    Les Grands Chais de, France (1984)

  • Mont Marcal Vinicola Cava Brut

    Rosado, Spain (1975)

Bottle Red Wine

  • pure Paso, Cabernet

    Marlborough, New Zealand

  • Sinister Hand , Red Blend

    Wenatchee, WA

  • Black stallion, Cabernet Sauvignon

    Napa valley, CA

  • Director’s cut, Cabernet Sauvignon

    Alexander Valley, CA

  • Intercept, Paso Robles, Cabernet Sauvingnon 2020

    Parlier, CA

Bottle White Wine

  • Pfeffingen, Gewurzraminer

    Bad Durkheim, Germany

Others

  • Fresh young coconut
  • Thai iced tea
  • Thai Iced coffee
  • Coke bottled
  • Sparkling water bottled

OPEN HOURS

Tuesday – Sunday | Closed Monday
11:30am-9:30pm
Happy Hour Daily 2-5 PM

425-549-9555

 

13119 Seattle Hill Rd STE 106, Tee Sud Thai Rustic and Bar, Snohomish, WA 98296, United States

Eat delicious food. Grab a drink. But most of all, relax! We thank you from the bottom of our hearts for your continued support.
Facebook / Instagram / Foursquare / Yelp

Follow us on Instagram to see any updates.

Facebook Twitter Youtube
Menu